Excellent Opportunity with a New Restaurant Concept owned by an Established, Successful company!
• At least 2 years kitchen management experience in Full-Service restaurants
• High-volume restaurant experience
• Must be high energy, have good communication skills and be able to multi-task
• Strong leadership, organizational, and interpersonal skills
Compensation & Benefits:
• Kitchen Manager (KM) – up to $60k base, based on experience
• Excellent Benefits and Paid Vacation
• HUGE GROWTH POTENTIAL
• And much more...
Please send resume to firstname.lastname@example.org
Thank you for your interest!