A RECRUITMENT SOLUTIONS COMPANY (800) 594-7036

Kitchen Manager- Assistant General Manager

- Costa Mesa, CA, United States

City: 
 Costa Mesa
State: 
 CA
Country: 
 United States

Kitchen Manager

Growing Fast-Casual Restaurant
Salary: $55-65k

The Kitchen Manager monitors all the food that enters and leaves the kitchen, including prepping, cooking, plating and temperature. The Kitchen Manager trains the kitchen staff on how to properly cook and handle the food, they also schedule kitchen staff shifts, order food supplies and kitchen equipment, and inventory the food products. The Kitchen Manager must know the kitchen sanitation and safety regulations, have excellent organizational skills and conflict resolution skills. They must also be able to manage a team in a fast-paced work environment, and have the flexibility to work weekends.

Required:

  • 2+ years Kitchen Manager experience in full-service or fast-casual restaurants
  • Scratch Kitchen Experience required
  • Customer service and FOH experience preferred
  • Strong leadership, organizational and interpersonal skills

Offered:

  • Comprehensive Benefits package, including  Life Insurance & 401k
  • Competitive salary
  • Paid Vacation Time
  • Extensive training
  • Career development opportunities

 


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P.O.Box 292788 Lewisville, TX 75029-2788  |  Phones: (214) 222-1500  |  (214) 222-8884  |  (800) 594-7036

P.O.Box 292788
Lewisville, TX
75029-2788

Phones:
  (214) 222-1500
  (214) 222-8884
  (800) 594-7036

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